Main ref. | |
Country | |
Locality | Eastern Central Atlantic |
Remark |
The meat is white, tasty and slightly fibrous. This is a good table fish. |
Weight proportions | |
Chemical composition |
Body parts |
Moisture % |
Protein % |
Fat % |
Ash % |
Whole fish |
- | - | - | - |
Meat/Fillet |
71.4 | 23.2 | 3.9 | 1.5 |
Liver |
- | - | - | - |
Roe |
- | - | - | - |
Viscera |
- | - | - | - |
Head/bone/fins |
- | - | - | - |
Waste/offal |
- | - | - | - |
Comment |